Graham Cracker Cream Cheese Fruit Snacks
These gluten and dairy free graham cracker cream cheese fruit snacks come together so quickly! They are delicious and fun to make! Great for a quick Forth Of July treat!
Ingredients
- 1 box Kinnikinnick Gluten Free graham crackers or other brand
- 2 cups berries or other fruit
- 1 7 oz Violife cream cheese or cream cheese of choice
- 1/3 cup powdered sugar
- 1/2 tsp vanilla extract
Instructions
- Chop or slice fruit to small peices or shape however you would like.
- Bring cream cheese to room temperature, if using vegan cream cheese it's not really necessary.
- In a medium to small sized bowl stir cream cheese, powdered sugar, and vanilla extract.
- Break up graham crackers to desired size and top evenly with cream cheese spread. Finally, top with fruit! Serve immediatly. The graham cracker softens quickly usually in about a half an hour.